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Thai Chicken Spring Roll (220g Pack) non-veg-icon

Thai Chicken Spring Roll (220g Pack)

Out of stock

This delicious spring roll is made from chicken marinated in traditional Thai ingredients, bringing the distinct flavour and iconic heat in every bite. The galangal, ginger, coriander, garlic and bird's eye chilli, all create a dance of deliciousness on your palate.


Storage Instructions:
Always store in deep freezer at -18°C or below

Marketed By:
Freshtohome Foods Private Limited No.201, 2nd FLOOR, Carlton Towers No.1, Old Airport Road, Kodihalli, Bangalore Urban, Karnataka - 560008


FSSAI Lic. No. 11221999000168

Cooking Instruction:

For Deep Frying:- 1. Defrost the spring rolls & bring them to room temperature. 2. Take a frying pan, add oil into the pan making sure the quantity is enough to immerse the spring rolls completely. 3. Carefully slide the room temperature spring rolls into the hot oil, fry them till they turn golden brown. This should take 3-5 minutes. 4. Remove the spring rolls from the oil and place them onto a kitchen paper to drain off the excess oil. Serve hot with some sweet chilli dipping sauce. For Air Frying:- 1. Defrost the spring rolls & bring them to room temperature. 2. Brush the spring rolls with a little oil. 3. Place the lightly greased spring rolls in the Air Fryer basket, spacing them evenly. 4. Air fry them at 180-200°C for 8-10 minutes, until golden brown. 5. Remove the spring rolls from the Air Fryer and serve hot with some sweet chilli dipping sauce.

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